Day 134 28th November 2010
Arrival at Finisterre
We got the sails up at 9am but totally in vain. We were going around in circles. I reminded John that he said it was foolhardy to wait for wind (his words, not mine) and to get the engine going. We motor sailed to Finisterre, slowly and anchored in behind the breakwater.
We launched Nearby and went ashore. In typical Spanish style, everything was closed until 1700! Well we hung around, sussed the place out, had something to eat and rowed back to the boat for a decent sleep.
I had another glass of wine before turning in for the night at around midnight.
Breakfast –Porridge with apple, raisins and brazil nuts and toast and honey
Lunch – tuna and cheese sandwiches and crackers and cheese
Dinner – Tapas and a large beer
Snacks –Banana, pear, fruit cake, half a Mars bar, oatmeal cookies